Japanese matcha takes a trip to the South Pacific in this tropical twist. Sweet, juicy mango and creamy coconut, along with green tea, make a summer sensation best served cold.

A frothy, matcha latte with no milk required. We've done away with the diglycerides and hydrogenated nonsense for a cleaner version of the decadent drink mix. A satisfying indulgence we’re sure you’ll find a whole latte better.

8.5 oz bag makes 8 - 10 servings

Vegan

Non-GMO

Gluten Free

Kosher

Sugar Free

Matcha Green Tea Latte - Tropical Mango

$14.95

Quantity

HOT: Mix 2 scoops with 8-10 oz of hot water.

ICED: Mix 2 scoops with 6 oz of water and pour over ice.
Nutrition Facts Serv. Size: 2 scoops (30g), Servings Per Container 8, Amount Per Serving: Calories 150, Total Fat 9g (12% DV), Sat. Fat 8g (40% DV), Trans Fat 0g, Cholest. 0mg (0% DV), Sodium 20mg (1% DV), Total Carb. 19g (7% DV), Fiber 4g (14% DV), Total Sugars 6g, Includes 6g Added Sugars (12% DV), Protein 0g, Vitamin D (10% DV), Calcium (10% DV), Iron (0% DV) Potassium (2% DV). Percent Daily Values (DV) are based on a 2,000 calorie diet.

Caffeine content: 30 mg per serving.

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T E A C O M P A N Y

Matcha Green Tea Latte - Tropical Mango

Directions:

Ingredients:

Nutritional Information: